Living after the end of oil

You know something is going on when the NY Times starts reporting on Peak Oil.  Getting us ready...


Imagining Life Without Oil, and Being Ready

As oil continued to pour into the Gulf of Mexico on a recent Saturday, Jennifer Wilkerson spent three hours on the phone talking about life after petroleum.

For Mrs. Wilkerson, 33, a moderate Democrat from Oakton, Va., who designs computer interfaces, the spill reinforced what she had been obsessing over for more than a year — that oil use was outstripping the world’s supply. She worried about what would come after: maybe food shortages, a collapse of the economy, a breakdown of civil order. Her call was part of a telephone course about how to live through it all.

In bleak times, there is a boom in doom.

Americans have long been fascinated by disaster scenarios, from the population explosion to the cold war to global warming. These days the doomers, as Mrs. Wilkerson jokingly calls herself and likeminded others, have a new focus: peak oil. They argue that oil supplies peaked as early as 2008 and will decline rapidly, taking the economy with them.

Located somewhere between the environmental movement and the bunkered survivalists, the peak oil crowd is small but growing, reaching from health food stores to Congress, where a Democrat and a Republican formed a Congressional Peak Oil Caucus.

Andre Angelantoni is not taking that chance. In his home in San Rafael, Calif., he has stocked food reserves in case an oil squeeze prevents food from reaching market and has converted his investments into gold and silver.

The effects of peak oil, including high energy prices, will not be gentle, said Mr. Angelantoni, a Web designer whose company, Post Peak Living, offers the telephone class and a handful of online courses for life after a collapse.

“There’s lot of apocalyptic people in environmental circles,” she said. “A lot of those people were outraged that we presented an optimistic view of the future. There’s a dark vision driving us, but we’re about moving toward a positive picture of what can be done.”

For Mrs. Wilkerson, who is now growing vegetables in her kitchen, the course, which cost $175, gave her encouragement to move in that direction.

“Whether or not collapse happens, being able to teach other people to grow food so they can weather any adversity is a good investment of my time,” she said.